Becoming Underutilised: Indigenous Crops and Foodways in Colonial Kenya

Matthew J. Hannaford, Lilian Korir, Nana Afranaa Kwapong, James Chelanga, Michael Chesire, Esther N. Kioko, Brian Kipkoech, Costa Kokwon, P. Maundu, V. Ngumbau, Prisca Too

Journal of Agrarian Change, 2026

Global diet not likely to become carnivorous as animal-source calorie consumption shares and human trophic levels stabilize in the long run

Brian Kipkoech, Eric Ruto, Christian Fischer

Frontiers in Sustainable Food Systems, 2026

Empirical analysis of Kenyan household diet deprivation through ReDD and human trophic level indices

Brian Kipkoech, Lilian Korir, Christian Fischer, Eric Ruto

Journal of Agriculture and Food Research, 2025

Phylogenetic and Gene Expression of Norsolorinic Acid Analysis of Aflatoxigenic Strains and Quantification of Aflatoxin B1 Levels into White Rice Grains in Kenya

Douksouna Youmma, Ronald Tonui, Andrew Neyerere, Brian Kipkoech, Z. Ambang

Journal of Advances in Biology & Biotechnology, 2025

Adoption of Protected geographical Indication (PGI) for Kenyan Tea

Brian Kipkoech, Vlad llie Isarie

International Journal of English Literature and Social Sciences, 2022